Boks Middle Bacon
Woodfire Smoked
Traditionally Dry Cured
Meticulous Excellence.
Experience the exceptional taste of Boks Middle Bacon, meticulously dry cured and smoked over natural woodfires for a rich, authentic flavour. Our middle bacon combines the lean meatiness of back bacon with the flavourful streaks of fat from streaky bacon, offering the best of both worlds. Crafted from premium cuts, this bacon brings a perfect balance of tenderness and juiciness to your table, enhanced by the deep smokiness from our traditional woodfire smoking process.
Unique Traits.
Premium Quality Pork: Sourced from ethically raised pigs for superior taste and texture.
Traditional Dry Curing: Enhances natural flavours without adding excess moisture.
Woodfire Smoked: Smoked over natural woodfires for a rich, smoky aroma.
Balanced Cut: Combines lean and fatty parts for versatile cooking options.
No Artificial Additives: Free from artificial preservatives, nitrates, and gluten.
Why Boks Middle Bacon?
At Boks Bacon, we are dedicated to delivering an unparalleled bacon experience. Our commitment to quality and tradition means we take extra care in every step—from selecting the finest cuts to our time-honoured curing and smoking techniques. Choosing Boks Middle Bacon means indulging in a product that not only tastes incredible but also honours the craft of authentic bacon-making.
Cooking Suggestions.
Pan-Fry: Cook over medium heat until the edges are crispy and the meat is tender.
Grill/BBQ: Ideal for grilling; cook over medium heat for a smoky char.
Bake: Lay slices on a baking tray and bake at 200°C (400°F) for 15-20 minutes.
Ingredients:
Pork (Middle Bacon Cut)
Sea Salt
Brown Sugar
Natural Spices
Woodfire Smoke
Nutritional Information (Per 100g):
Energy: 1,200kJ
Protein: 20g
Fat (Total): 28g
Saturated Fat: 10g
Carbohydrates: 0g
Sugars: 0g
Sodium: 950mg
Allergen Information:
Gluten-Free
No MSG
No Artificial Preservatives
Storage Instructions:
Refrigerate: Keep refrigerated at or below 4°C.
Once Opened: Consume within 5 days.
Suitable for Freezing: Freeze on day of purchase and consume within 3 months.
